This morning I woke up with the sun. For what reason, I'm not all that certain. Today is baking day and let me tell you, it is going to be interesting.
I asked the help of one of my bests, Brittany, but she is either M.I.A. or still sleeping. I'll go with the latter.
My baking adventure consists on making three different kinds of of cupcakes.
1. Beer and Vanilla cupcakes w/ Jameson Cream Cheese frosting for Dave. (Birthday)
2. Earl Grey tea cupcakes w/ vanilla frosting for the Nana (Mother's Day)
3. Carrot Cupcakes w/ Cream Cheese frosting for my Mom (Mother's Day)
I'd like to give a shout out to
FoodGawker for giving me these recipes and my friend Erin, owner of
Daisy Cakes.
Don't worry you will be updated when all of this is done and many pictures have been taken =).
Love, Meila
Britt showed up. My second suggestion was correct. We are here baking and listening to life in the fast lane think we are.. how some would say... Bad-Ass. I feel it.
The beer cupcakes were wayyy too big, but turned out fantastic.
The Jameson Cream Cheese icing turned out even better.
Mmmm.
The carrot cupcakes are the next ones up to bat.
The carrots themselves are taking quite a bit of time.
I do believe they turned out alright tho, they seem to be a big hit with the family. =)
The Earl Grey Cupcakes didn't happen. I'll have to wait for another day.
Happy Mothers Day.
